"Wife and husband Barbara and Giuseppe Pusceddu founded Meigamma in 2006 with the goal of crafting wines with as little intervention as possible. Embracing a “slow life” philosophy, Meigamma in the Sardinian dialect means “after lunch nap”. Located 600 meters from the sea in Villasimius in southeastern Sardinia, the just over 1 hectare of native grape vineyards are nestled in olive groves, gardens and beehives." - Cara Rutherford

A robust and rich Sardinian red with alcohol and deep fruit.