"Pelletier's guiding principle in the winemaking process is to preserve the integrity of the grapes and wine: manual sorting of the grapes, use of gravity (yes!), indigenous yeasts… If the grapes are clean, pure, healthy and of good quality, he sees no reason to alter them with chemicals or oenology." - Louis/Dressner

This wine sits just on the rose side of the line (the other side being light red). It's one of the easiest drinking roses I've had in a while. Lots of red fruit and a hint of black pepper.